Pork, cured, ham -- water added, rump, bone-in, separable lean and fat, unheated

Macronutrients
Energy	172,0 kcal / 719,7 kJ
Protein	14,0 g
Carbohydrates	0,8 g
Sugar content in carbohydrates	0,6 g
Fat	12,5 g
Saturated fat content in fats	4,2 g

Others
Fibres	n.A.
Sodium	1,1 g

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