Chicken, broilers or fryers, back, meat and skin, cooked, fried, flour

Macronutrients
Energy	331,0 kcal / 1.384,9 kJ
Protein	27,8 g
Carbohydrates	6,5 g
Sugar content in carbohydrates	n.A.
Fat	20,7 g
Saturated fat content in fats	5,6 g

Others
Fibres	n.A.
Sodium	0,1 g

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