Fish, halibut, Atlantic and Pacific, cooked, dry heat

Macronutrients
Energy	111,0 kcal / 464,4 kJ
Protein	22,5 g
Carbohydrates	0 g
Sugar content in carbohydrates	n.A.
Fat	1,6 g
Saturated fat content in fats	0,4 g

Others
Fibres	n.A.
Sodium	0,1 g

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