Macronutrients
Energy 245,0 kcal / 1 025,1 kJ
Protein 2,8 g
Carbohydrates 6,8 g
Sugar content in carbohydrates 4,0 g
Fat 23,0 g
Saturated fat content in fats 12,0 g
Others
Fibres n.A.
Sodium 0,1 g
cooking sauce by is licensed under ODbL