Macronutrients
Energy 600,0 kcal / 2 510,4 kJ
Protein 24,0 g
Carbohydrates 4,3 g
Sugar content in carbohydrates 3,2 g
Fat 51,0 g
Saturated fat content in fats 4,1 g
Others
Fibres 14,0 g
Sodium 0,0 g
Mandorle di filiera italiana by is licensed under ODbL