| Macronutrients | |
|---|---|
| Energy | 143.0 kcal / 598.3 kJ |
| Protein | 14.1 g |
| Carbohydrates | 0 g |
| Sugar content in carbohydrates | n.A. |
| Fat | 9.6 g |
| Saturated fat content in fats | 2.7 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0.2 g |
Free range eggs
Photo by openfoodfacts-contributors is licensed under CC-BY-SA 3