Macronutrients
Energy 235.0 kcal / 983.2 kJ
Protein 14.0 g
Carbohydrates 0.9 g
Sugar content in carbohydrates 0.5 g
Fat 19.0 g
Saturated fat content in fats 6.6 g
Others
Fibres n.A.
Sodium 0.9 g
Chipolatas aux herbes de Provence Tressées à la main Les Recettes 1924 by is licensed under ODbL