Macronutrients
Energy 190.0 kcal / 795.0 kJ
Protein 4.4 g
Carbohydrates 36 g
Sugar content in carbohydrates 3.2 g
Fat 1.2 g
Saturated fat content in fats 0.5 g
Others
Fibres n.A.
Sodium 0.4 g
Roggenvollkornbrot by is licensed under ODbL