Beef, variety meats and by-products, liver, cooked, pan-fried

Macronutrients
Energy	175.0 kcal / 732.2 kJ
Protein	26.5 g
Carbohydrates	5.2 g
Sugar content in carbohydrates	n.A.
Fat	4.7 g
Saturated fat content in fats	1.5 g

Others
Fibres	n.A.
Sodium	0.1 g

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