Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8' fat, raw

Macronutrients
Energy	254.0 kcal / 1,062.7 kJ
Protein	17.3 g
Carbohydrates	0 g
Sugar content in carbohydrates	n.A.
Fat	20.0 g
Saturated fat content in fats	9.8 g

Others
Fibres	n.A.
Sodium	0.1 g

by is licensed under CC-BY-SA 3