Lamb, Australian, imported, fresh, rib, separable lean only, trimmed to 1/8' fat, cooked, roasted

Macronutrients
Energy	210.0 kcal / 878.6 kJ
Protein	24.6 g
Carbohydrates	0 g
Sugar content in carbohydrates	n.A.
Fat	11.6 g
Saturated fat content in fats	5.1 g

Others
Fibres	n.A.
Sodium	0.1 g

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