Macronutrients
Energy 43.0 kcal / 179.9 kJ
Protein 2.3 g
Carbohydrates 7.2 g
Sugar content in carbohydrates 6.7 g
Fat 0.0 g
Saturated fat content in fats n.A.
Others
Fibres 2.3 g
Sodium 0.1 g
Betteraves rouges entières épluchées cuites sous vide by is licensed under ODbL