Macronutrients
Energy 181.0 kcal / 757.3 kJ
Protein 0.5 g
Carbohydrates 0.5 g
Sugar content in carbohydrates 0.5 g
Fat 0.5 g
Saturated fat content in fats 0.1 g
Others
Fibres 89.0 g
Sodium 0.8 g
Agar-agar by is licensed under ODbL