Chicken, broilers or fryers, meat and skin and giblets and neck, raw

Macronutrients
Energy	213.0 kcal / 891.2 kJ
Protein	18.3 g
Carbohydrates	0.1 g
Sugar content in carbohydrates	n.A.
Fat	14.8 g
Saturated fat content in fats	4.2 g

Others
Fibres	n.A.
Sodium	0.1 g

by is licensed under CC-BY-SA 3