Turkey, light or dark meat, smoked, cooked, with skin, bone removed

Macronutrients
Energy	200.0 kcal / 836.8 kJ
Protein	28.1 g
Carbohydrates	0 g
Sugar content in carbohydrates	n.A.
Fat	9.7 g
Saturated fat content in fats	2.8 g

Others
Fibres	n.A.
Sodium	1.0 g

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