Macronutrients
Energy 131.0 kcal / 548.1 kJ
Protein 12.6 g
Carbohydrates 0.1 g
Sugar content in carbohydrates 0.1 g
Fat 9.0 g
Saturated fat content in fats 2.5 g
Others
Fibres 0.5 g
Sodium 0.2 g
12 British free range eggs by is licensed under ODbL

Photo by bcatelin is licensed under CC-BY-SA 3