Fish, scup, cooked, dry heat

Macronutrients
Energy	135,0 kcal / 564,8 kJ
Protein	24,2 g
Carbohydrates	0 g
Sugar content in carbohydrates	n.A.
Fat	3,5 g
Saturated fat content in fats	1,0 g

Others
Fibres	n.A.
Sodium	0,1 g

by is licensed under CC-BY-SA 3