Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed

Macronutrients
Energy	201,0 kcal / 841,0 kJ
Protein	26,1 g
Carbohydrates	0 g
Sugar content in carbohydrates	n.A.
Fat	10,0 g
Saturated fat content in fats	2,8 g

Others
Fibres	n.A.
Sodium	0,1 g

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