Macronutrients
Energy 257,0 kcal / 1.075,3 kJ
Protein 0,6 g
Carbohydrates 62,2 g
Sugar content in carbohydrates 53,5 g
Fat 0,2 g
Saturated fat content in fats 0,1 g
Others
Fibres n.A.
Sodium 0,1 g
Cooper's "Oxford" Vintage Oxford Marmalade Coarse Cut by is licensed under ODbL