Macronutrients
Energy 54,0 kcal / 225,9 kJ
Protein 1,8 g
Carbohydrates 8,8 g
Sugar content in carbohydrates 3,3 g
Fat 0,8 g
Saturated fat content in fats 0,1 g
Others
Fibres 2,1 g
Sodium 0,0 g
Compotée de tomate, panais et boulgour et sa touche de basilic by is licensed under ODbL