Soup, vegetarian vegetable, canned, prepared with equal volume water

Macronutrients
Energy	28,0 kcal / 117,2 kJ
Protein	0,9 g
Carbohydrates	4,9 g
Sugar content in carbohydrates	1,6 g
Fat	0,8 g
Saturated fat content in fats	0,1 g

Others
Fibres	0,3 g
Sodium	0,3 g

by is licensed under CC-BY-SA 3