Chicken, broilers or fryers, skin only, cooked, fried, batter

Macronutrients
Energy	394,0 kcal / 1 648,5 kJ
Protein	10,3 g
Carbohydrates	23,2 g
Sugar content in carbohydrates	n.A.
Fat	28,8 g
Saturated fat content in fats	7,6 g

Others
Fibres	n.A.
Sodium	0,6 g

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