Veal, variety meats and by-products, liver, cooked, braised

Macrovoedingstoffen
Energie	192,0 kcal / 803,3 kJ
Proteïnen	28,4 g
Koolhydraten	3,8 g
Suikerinhoud in koolhydraten	Nvt.
Vet	6,3 g
Verzadigde vetinhoud in vetten	2,0 g

Anderen
Vezels	Nvt.
Natrium	0,1 g

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