Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8' fat, all grades, cooked, roasted

Macronutrients
Energy	324,0 kcal / 1 355,6 kJ
Protein	23,9 g
Carbohydrates	0 g
Sugar content in carbohydrates	n.A.
Fat	24,6 g
Saturated fat content in fats	9,7 g

Others
Fibres	n.A.
Sodium	0,1 g

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