Macronutrients
Energy 79,0 kcal / 330,5 kJ
Protein 5,0 g
Carbohydrates 9,8 g
Sugar content in carbohydrates 0,5 g
Fat 1,6 g
Saturated fat content in fats 0,5 g
Others
Fibres n.A.
Sodium 0,4 g
Erbseneintopf mit Speck by is licensed under ODbL