Macronutrients
Energy 543,0 kcal / 2.271,9 kJ
Protein 5,6 g
Carbohydrates 49,1 g
Sugar content in carbohydrates 45,3 g
Fat 35,2 g
Saturated fat content in fats 19,3 g
Others
Fibres 5,2 g
Sodium 0,1 g
Collection farandole by is licensed under ODbL