Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8' fat, all grades, raw

Macronutrients
Energy	247,0 kcal / 1.033,5 kJ
Protein	19,6 g
Carbohydrates	0 g
Sugar content in carbohydrates	n.A.
Fat	18,2 g
Saturated fat content in fats	7,3 g

Others
Fibres	n.A.
Sodium	0,1 g

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