Fish, bass, striped, cooked, dry heat

Macronutrients
Energy	124,0 kcal / 518,8 kJ
Protein	22,7 g
Carbohydrates	0 g
Sugar content in carbohydrates	n.A.
Fat	3,0 g
Saturated fat content in fats	0,7 g

Others
Fibres	n.A.
Sodium	0,1 g

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