Fish, ocean perch, Atlantic, cooked, dry heat

Macronutrients
Energy	96,0 kcal / 401,7 kJ
Protein	18,5 g
Carbohydrates	0 g
Sugar content in carbohydrates	n.A.
Fat	1,9 g
Saturated fat content in fats	0,3 g

Others
Fibres	n.A.
Sodium	0,3 g

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