Macronutrients
Energy 220.0 kcal / 920.5 kJ
Protein 2.7 g
Carbohydrates 5.9 g
Sugar content in carbohydrates 3.7 g
Fat 21.0 g
Saturated fat content in fats 14.0 g
Others
Fibres n.A.
Sodium 0.4 g
Panna ai funghi porcini Chef by is licensed under ODbL