Macronutrients
Energy 110.0 kcal / 460.2 kJ
Protein 6.2 g
Carbohydrates 10.9 g
Sugar content in carbohydrates 1.4 g
Fat 4.4 g
Saturated fat content in fats 0.9 g
Others
Fibres n.A.
Sodium 0.3 g
Brandade de morue parmentier recette familiale Bernadet by is licensed under ODbL