Fish, monkfish, cooked, dry heat

Macronutrients
Energy	97.0 kcal / 405.9 kJ
Protein	18.6 g
Carbohydrates	0 g
Sugar content in carbohydrates	n.A.
Fat	2.0 g
Saturated fat content in fats	2.9 g

Others
Fibres	n.A.
Sodium	0.0 g

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