Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)

Macronutrients
Energy	70.0 kcal / 292.9 kJ
Protein	8.2 g
Carbohydrates	1.7 g
Sugar content in carbohydrates	0.6 g
Fat	4.2 g
Saturated fat content in fats	0.9 g

Others
Fibres	0.9 g
Sodium	0.0 g

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