Lamb, Australian, imported, fresh, shoulder, arm, separable lean only, trimmed to 1/8' fat, cooked, braised

Macronutrients
Energy	238.0 kcal / 995.8 kJ
Protein	34.2 g
Carbohydrates	0 g
Sugar content in carbohydrates	n.A.
Fat	10.2 g
Saturated fat content in fats	4.2 g

Others
Fibres	n.A.
Sodium	0.1 g

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