Bread, reduced-calorie, rye

Macronutrients
Energy	203.0 kcal / 849.4 kJ
Protein	9.1 g
Carbohydrates	40.5 g
Sugar content in carbohydrates	2.3 g
Fat	2.9 g
Saturated fat content in fats	0.4 g

Others
Fibres	12.0 g
Sodium	0.5 g

by is licensed under CC-BY-SA 3