Chocolat au lait. Pâtissier

Macronutrients
Energy	537.0 kcal / 2246.8 kJ
Protein	7.3 g
Carbohydrates	57.4 g
Sugar content in carbohydrates	56.6 g
Fat	30.4 g
Saturated fat content in fats	18.4 g

Others
Fibres	2.8 g
Sodium	0.1 g

Chocolat au lait. Pâtissier by is licensed under ODbL