Macronutrients
Energy 312.0 kcal / 1305.4 kJ
Protein 10.4 g
Carbohydrates 61.4 g
Sugar content in carbohydrates 11.9 g
Fat 2.7 g
Saturated fat content in fats 1.2 g
Others
Fibres n.A.
Sodium 5.2 g
Frühlingssuppe mit Nudeln und Gemüse by is licensed under ODbL